INOLASA: 15 Years of Innovation to Protect the Environment
INOLASA, company devoted to the production and marketing of vegetable oils, soy lecithin and flour for animal consumption, began a transformation process in 2007 to reduce its carbon footprint by reducing the use of bunker fuel in its production process. That year, the company emitted between 55,000 and 60,000 tons of carbon dioxide (CO2) per ... Read More»
